Wine & Cheese TASTING EXPERIENCE
Wednesday, March 27th, 2024 5:30pm
Hosted by Justin Obrien
$30. plus tax and tip

'Katherine's Vineyard' Chardonnay 
Mt. Tam – Cowgirl Creamery
Lemon & Pine Nut Shortbread
 This cow's milk triple cream cheese with a bloomy rind is 
smooth and buttery with a semi-firm texture.

'Julia's Vineyard' Pinot Noir
Seascape – Central Coast Creamery
Cherry Verjus Jam
 A semi-firm cow & goat's milk cheese with a slightly 
crumbly texture and complex tanginess.

'Tepusquet Vineyard' Syrah
Nicasio Reserve – Nicasio Valley Cheese Co
Bacon Almonds
 A classic Swiss-Italian mountain cheese with a rich flavor, 
refined and luxurious from aging at least five months.